Ninos Cliviger’s Kitchen is run by Head Chef ‘Chris Large’ and his Sous Chef ‘Katrina Kenny’, whom along with their team, have a genuine desire to deliver the very best Italian cuisine using only the freshest, highest quality ingredients; sourced locally where possible!
From Pizza to Pasta, classic Italian dishes to indulgent Celebration menus; Ninos prides itself on its diversity and offers a personalized service for any special occasion.
If you have any special dietary requirements – please feel free to contact us and the Head Chef will be more than happy to help cater for your needs…
BROWSE OUR MENUS
- A La Carte Menu – CLICK HERE
- Buon Giorno Menu – CLICK HERE
- Weekly Specials (27th February 2015) – CLICK HERE
- Sunday Lunch Menu (1st March 2015) – CLICK HERE
- Gluten Free Menu (new in 2015) – Coming Soon
- Celebration Party Menu – CLICK HERE
- Buffet Menu – CLICK HERE
- Cocktail Parties – CLICK HERE
- Working Lunch – CLICK HERE
- Wedding/Celebration Menu (Multiple Choice) – CLICK HERE
- Deluxe Wedding/Celebration Menu (Multiple Choice) – CLICK HERE